Bring out the rich flavor and aroma, 95 ℃ extraction double heating. ◆ drip was heated twice in the heater full-scale coffee fresh water at 95 ℃ extraction ※ 1, steaming it from the whole coffee beans with steam and hot water. I pull out the rich aroma and mellow flavor of the coffee itself. Water that has entered the 1. Water tank flows into the pipe and double heating, it changes the hot water is heated primary. For secondary heating, hot water, which is heated 2.1-order, return to the heater again. You can see that further heating 3., Changes to boiling water. The initial low water, to the basket becomes a vapor. I steam the coffee beans. Piping hot boiling water is extracted from the 4.1 cups of eyes. ◆ If you press the push button with attached to and detached from the “swing basket” body at the touch of a button, the basket will come off easily. Because it is removable, easy to clean. ◆ Care also water supply also because it is a water tank which take off the scale with “water tank take off” simple, it is convenient for water supply easy to clean. ◆ taking “water filters” Kalki, pull out the taste of the coffee beans original 98% ※ 2 Kalki initial removal rate. ◆ Because a lot can make 6 cups of coffee cup to be able to make a lot, it is the amount of the comfort of the relief, such as a visitor. ◆ The maximum temperature of the filter case drop leakage prevention mechanism cord holder drip system filter paper used ※ 1 coffee extraction temperature stability during take off other functions 95 ℃ or more. Value based on the (JEMA-HD65) coffee powder center ※ 2 NEC Industry Association voluntary standards in the basket that drip, tests were carried out: measurement conditions: 20 ℃ temperature measurement points rated power water temperature. /